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classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C11B9-02
filingDate 2012-08-23-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2013-08-28-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_baefc2f1ed71ef23152d4dd20c8cc704
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5c9d6b804777585585f732a20936a95c
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publicationDate 2013-08-28-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-102796618-B
titleOfInvention Method for extracting essential oil from orange peel
abstract The invention relates to a technology for extracting essential oil from a plant, and particularly relates to a preparation technology for extracting essential oil from an orange peel. The technology improves and optimizes the conventional extraction method in the prior art, boldly adopts the steps such as ethanol treatment, ultraviolet irradiation, salt ion aging and the like, and effectively combines and optimizes reaction parameters, thereby greatly improving the production efficiency of essential oil and having wide application prospects.
priorityDate 2012-08-23-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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