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assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_35535fadcb77e46acadbe8b12429803b
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-8969
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P3-10
filingDate 2012-06-21-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2014-01-15-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c6b04316adc34c6fcc473f7ae631cd0c
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f3a798a99c0ac5bd5b3d8a6b87d6f00d
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_60b5b732e89a98bd740415f0cdd942d6
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c8690a6b61218d334801cbff452cfefb
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_50f503d9cbfbdfa2eab212ec70155494
publicationDate 2014-01-15-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-102743584-B
titleOfInvention Traditional Chinese medicine for decreasing blood sugar and preparation method thereof
abstract The invention provides a traditional Chinese medicine for decreasing blood sugar and a preparation method thereof. Active pharmaceutical ingredients of the traditional Chinese medicine for decreasing the blood sugar comprises extracts and 10-12 parts by weight of buck wheat flour, wherein the extracts are extracted by water decocting or alcohol refluxing a mixture of 45-55 parts by weight of astragalus, 28-32 parts by weight of polygonatum, 28-32 parts by weight of polygonatum odoratum, 38-42 parts by weight of cortex lycii radicis, 18-22 parts by weight of rhizoma dioscoreae and 18-22 parts by weight of rhizoma alismatis. The preparation method comprises the steps of mixing astragalus, polygonatum, polygonatum odoratum, cortex lycii radicis, rhizoma dioscoreae and rhizoma alismatis, adding water into the mixture and decocting, concentrating a drug solution to obtain an extract, or extracting by alcohol reflux, concentrating a drug solution to obtain an extract; and mixing the extract obtained from one of the above method and buck wheat flour to obtain the traditional Chinese medicine for decreasing the blood sugar. The traditional Chinese medicine for decreasing the blood sugar has the beneficial effects of providing novel traditional Chinese medicine species effective in treatment for treating hyperglycemia diseases.
priorityDate 2012-06-21-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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