http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-102643869-B
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_2e9297c8f247b3724a04ec3c3130f182 |
classificationIPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-07 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-12 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-22 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P39-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P7-18 |
filingDate | 2012-05-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2014-04-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_8f27ec31889bf0633c06d6a0028fa77b http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b1acb28968baab1e5610a93b3d3c879a http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_8f9c563b0f44c471f6629f53c35851ae http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_aa9abe70d72e8b9d148794cf264b79c0 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_70e6cce5b8a0e2629dff94257237ae05 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5260f8d2c3f448db8a8b425f4c645737 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6a3400c26e7477dd5be1d6ca839f0c74 |
publicationDate | 2014-04-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | CN-102643869-B |
titleOfInvention | Method of preparing 2,3-butanediol by simultaneous saccharification and fermentation of corncob residues |
abstract | The invention discloses a method of preparing 2,3-butanediol by simultaneous saccharification and fermentation of corncob residues with xylose extracted from corncobs and belongs to the technical field of biochemical engineering. The method includes the steps of using the corncob residues as a carbon source and carbamide as a nitrogen source, using klebsiella pneumoniae CICC 10011, klebsiella oxytoca CICC 21518, bacillus polymyxa CICC 10010, bacillus cloacae CICC 10014 and a mixed bacterium solution to perform the simultaneous saccharification and fermentation, and enabling the weight of the 2,3-butanediol and acetoin to reach 19.59%-36.13% of the dry weight of the corncob residues. According to the method of preparing 2,3-butanediol by the simultaneous saccharification and fermentation of the corncob residues, the corncob residues are used as the carbon source, so that production cost is effectively reduced, high value utilization of resources is achieved, and huge economic benefits and social benefits are achieved. |
priorityDate | 2012-05-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 116.