http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-102524421-B
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_7ca804a2c748fc322d0107c563b34c6e |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C21-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C21-08 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C21-06 |
| filingDate | 2011-12-31-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2013-05-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a58f8889d3d3a34297fd4ee5135063bd http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a5964b5a1991d6b52356ee7a3d4d2dd4 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_556ffa6f64d32c247b2cbe640ba5b53f http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_94f4d69c11060ee430855e70015eb5ed http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_4ffa8541caf8f6d6b7ec006663553bb3 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_45f9e833b153b8e3e4172d6eb4c76d8a http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e9d56d25e6eaec00d2b3ae9aa4bc6e2a |
| publicationDate | 2013-05-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-102524421-B |
| titleOfInvention | Novel acid-base balance infant formula milk powder and preparation method thereof |
| abstract | The invention relates to novel acid-base balance infant formula milk powder, which is prepared by the following components in parts by weight: 180-280 parts of cow milk, 30-60 parts of demineralized whey powder, 13-20 parts of 1,3-dioleoyl-2-palmitoyl glycerol, 2-10 parts of lactose, 1-20 defatted milk powder, 0.1-0.5 parts of biological calcium carbonate, 0.1-1.0 part of pH buffer, 0.2-1.5 parts of compound food additives, 0.05-1.0 part of DHA (docosahexaenoic acid), 0.08-2.0 parts of ARA (arachidonic acid), 0.3-2.0 parts of fructooligosaccharide, 0.01-0.08 parts of lactoferrin and 0.01-0.05 parts of nucleotide. The formula of the milk powder of the invention is scientifically designed mainly according to the characteristics of the breast milk and the physiological needs of babies, and makes sure that the composition and microstructures of nutrients are all similar to the breast milk, so as to ensure the balanced physical and intelligence development of infants, and provide a safe, nutritional, and proper substitute to breast milk for mothers who have no breast milk or cannot feed infants with breast milk. |
| priorityDate | 2011-12-31-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 261.