http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-102295667-B

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classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07H1-08
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07H15-14
filingDate 2011-06-28-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2014-07-30-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_8f427277f38cb954781a637ba3806887
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publicationDate 2014-07-30-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-102295667-B
titleOfInvention Method for extracting glucoraphanin compound from broccoli and cauliflower
abstract The invention discloses a method for extracting a glucoraphanin compound from broccoli and cauliflower, which belongs to the technical field of plant components extraction. The method comprises the following steps: (1) selecting and pretreating the plant materials of broccoli and cauliflower; (2) extracting a reagent, performing a crude extraction and concentrating; (3) extracting an organic solvent of the crude extract and removing impurity; (4) carrying out a preliminary purification of the extract; (5) purifying glucoraphanin by chromatographic column and other steps. The invention has the characteristics of simple extracting and purifying method, high extraction yield of glucoraphanin and single components and high purity. The products of the invention can be taken as standard sample for applying to the biochemical experiments and relative researches.
priorityDate 2011-06-28-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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