http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-102191283-B
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_ac31afbea1cbbb03498644721ffb4a62 |
| classificationIPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-01 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-19 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P7-46 |
| filingDate | 2011-04-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2014-04-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_410879df0ddcb9ec8216db2a6d7ef77b http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_48ec043356832a72d830ee93faf928db http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f07552218df62068e6d8f47b44fd586d http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_3b32608edda35b12c39c968a0abf9fef http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_09f7e1384b83c86392cb47c031fd7e00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a9b46ee15f7d8265e3587ae23890c9e3 |
| publicationDate | 2014-04-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-102191283-B |
| titleOfInvention | Method for preparing succinic acid through fermentation by cheap nitrogen sources |
| abstract | The invention relates to a method for preparing succinic acid through fermentation by cheap nitrogen sources, belonging to the field of fermentation engineering. The invention has the technical point that the cheap nitrogen sources in the fermentation culture medium comprise soybean cake meal, cotton seed meal, peanut cake meal, fish meal, bran, soybean meal, corn protein meal, soybean meal hydrolysate or corn protein meal hydrolysate, wherein the total nitrogen content is equal to the total nitrogen content required by microbes in fermentation. The culture medium prepared according to the invention has equal fermentation capacity to that of a routine culture medium. By the method for preparing succinic acid through fermentation by cheap nitrogen sources provided by the invention, the consumption of yeast powder is reduced and the production cost of succinic acid is reduced. |
| priorityDate | 2011-04-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 52.