http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-102018000-B

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classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-20
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01P1-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01N63-02
filingDate 2010-07-30-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2013-06-26-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_420ef0e8569826528f2f22b63ef029f6
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2f979afbc874525936e113ec9336be83
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b853a13aa4ab4f84e1d2d0a27c643c3c
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5b67038145301a77d0dae433ab5aa0a8
publicationDate 2013-06-26-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CN-102018000-B
titleOfInvention Application of BZ6-1 bacterial strain in preparing drugs for treating plant peanut bacterial wilt
abstract The invention relates to an application of BZ6-1 bacterial strain in preparing drugs for treating plant peanut bacterial wilt, comprising the following steps of: inoculating the plate activated BZ6-1 to 100mL of YGPA liquid culture mediums, carrying out overnight culture at 30 DEG C for 18 hours; inoculating to 250mL of YGPA culture solutions according to the volume ratio of 1 percent; carrying out shaking culture for 18 hours, and then carrying out spore staining every two hours; checking the formation of spores; and when the quantity of thalli reaches 1*109cfu<mL-1> and the formation rate of the spores reaches 80 percent, adsorbing into a matrix according to the proportion of 50 percent (V/M, unit: mL/g) to prepare a solid inoculant. The BZ6-1 bacterial strain has higher inhibiting effect on peanut ralstonia solanacearum.
priorityDate 2010-07-30-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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