Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_886a6eed19ee9de30a2640e774181b7f |
classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-19 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-40 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C9-1512 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C9-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P3-02 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C1-12 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-305 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P3-02 |
filingDate |
2008-12-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate |
2014-07-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_41362c8bf5ee396de4ecd2017606aa6f http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5f0dd1d4bf847d75fc6e54568e73a058 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_bcf48c3def76b2b6af086b8225c35055 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9444713f48fec5b31b9fdf4a09b5de54 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_34192fe48b971185fd38acf10cbb2aec http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1b42424f0f9ffc789fc142b4410166be http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_76b31f36d58b9d2687d236e0b432ba40 |
publicationDate |
2014-07-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
CN-101938911-B |
titleOfInvention |
Protein-dense micellar casein-based liquid enteral nutritional composition |
abstract |
Protein-dense micellar casein-based liquid enteral nutritional composition are provided that contain micellar casein and optionally caseinate. Liquid enteral nutritional compositions are disclosed comprising 10 to 20 g of protein per 100 ml of the composition, in which all or a major part of said protein comprises native micellar casein. Also, a method is disclosed for producing the composition according to the invention, comprising a step wherein an aqueousprotein solution in which all or a major part of said protein comprises native micellar casein, is subjected to an evaporation step. |
priorityDate |
2007-12-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |