http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-101665382-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_8cebdfa56a0834a574e9a2f8061903f4 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C05G3-00 |
| filingDate | 2008-09-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e5b628af235a6da7062d293241a9f93e |
| publicationDate | 2010-03-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CN-101665382-A |
| titleOfInvention | Ferment of agricultural products, preparation method and application thereof |
| abstract | The invention discloses a ferment of agricultural products, a preparation method and an application thereof. The ferment is prepared from the following components in percentage by weight: 15 percent of compound amino acid, 5.7 percent of diammonium phosphate, 25 percent of potassium nitrate, 10 percent of monopotassium phosphate, 12.3 percent of magnesium sulfate monohydrate, 0.028 percent of monohydrate zinc sulphate, 0.072 percent of monohydrous manganese sulphate, 2.9 percent of anhydrous ferrous sulphate, 15 percent of anhydrous calcium chloride, 2 percent of phenol compound, 2 percent ofglutaminase and 10 percent of chitin. The ferment can effectively prompt crops to absorb fertilizers, reduce the use of chemical fertilizers without causing any environmental pollution, activate cellsof the crops, help the crops carry out metabolism and effectively improve the quality of the agricultural products. The ferment can also prompt the growth of the crops, improve the antibacterial effect of the crops and ensure that diseases and pests are difficult to damage parts of stems, leaves, and the like of the crops. The ferment can effectively increase the harvest of the crops and improvethe color and the refreshing time of the crops. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-107114404-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-106072582-A |
| priorityDate | 2008-09-04-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 246.