http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CL-2014002321-A1
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_f3f546bd0e83a54a55047460e2ae2b27 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L21-15 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-42 |
filingDate | 2014-09-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b299fcfa08ffbd1abc41e9cc7bb655d5 |
publicationDate | 2014-09-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | CL-2014002321-A1 |
titleOfInvention | Method to obtain a juice of the fruit of caulk with high antioxidant activity, which includes collecting and selecting the fruits, distilling the fruit juice by forced evaporation with water and hot packaging the distilled juice; and nutraceutical composition |
priorityDate | 2014-09-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Predicate | Subject |
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isDiscussedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419512635 http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID962 |
Total number of triples: 13.