http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CH-643988-A5
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_37140fa04f17d16f8058f53c61a403af |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K30-18 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K3-03 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K3-02 |
filingDate | 1980-02-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_85d41a8624d7d52e820d5e1c4550e16b |
publicationDate | 1984-07-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | CH-643988-A5 |
titleOfInvention | PROCESS AND COMPOSITION FOR THE PRESERVATION OF GREEN PLANTS AND WET BY-PRODUCTS OF THE FOOD INDUSTRIES. |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-9115966-A1 |
priorityDate | 1979-02-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 481.