http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CH-192972-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_23823e73cd3972de0b68aa126864c689 |
| filingDate | 1934-07-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_632c51d167212e364699f83772ade7ca |
| publicationDate | 1937-09-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | CH-192972-A |
| titleOfInvention | Process for the preparation of the sodium salt of di-octyl sulfosuccinate. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-2675320-A |
| priorityDate | 1933-07-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 19.