| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_413ea37c8bc232009e4f5093db002ee5
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_0fce759e8c2a7c77b2368e434cb50766
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_6e3bce6b748ab30f0a5a0630d0f36a07
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_98a77b5edcb3376742cf751c4c7bf0cf
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_121ddb153a63ce6ad4f934c5d30dcf29 |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B65D75-30
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B65D81-3266
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B65D37-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B65D81-32
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B65D65-14
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B65D31-12
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B65B51-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B65B7-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L13-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B65B51-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L25-20
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L19-03 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B65D81-32
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B65D30-22 |
| filingDate |
2015-09-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_be5b04020790f3426f74cccf6e035a91
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_8b970fe89a4a8118d6901953240713d4
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_424c70fdab63d68ddf43bf771aaa575b
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e5544dcb0b1ec162e204004c6a75f0ea |
| publicationDate |
2016-03-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
CA-2999590-A1 |
| titleOfInvention |
Systems and methods for packaging foods with disparate water activity values |
| abstract |
There is presented a method and systems and methods for packaging foods with disparate water activity values, whereby an environment is presented to preserve substances, such as foodstuffs, by preventing unwanted water transfer between them within a multi-compartment package. Such a container may include a first inner compartment and a second inner compartment defined within an interior volume of the container; an opening mechanism to provide access to the contents of the two or more inner compartments; and wherein the first and second inner compartments are sealed and segregated to prevent migration of water from a first provided foodstuff stored within the first compartment to a second provided foodstuff stored within the second compartment. |
| priorityDate |
2014-09-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |