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filingDate 2010-09-10-04:00^^<http://www.w3.org/2001/XMLSchema#date>
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publicationDate 2011-03-17-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CA-2771671-A1
titleOfInvention Cured chunky meat product, in particular boiled ham
abstract The invention relates to cured chunky meat product, in particular boiled ham. The meat product is characterized in that, compared to a natural content of folic acid, a salt of the folic acid and/or a derivative of these substances, the meat product has a higher content of these substances, in particular between 3 mg/kg to 20 mg/kg meat product.
priorityDate 2009-09-11-04:00^^<http://www.w3.org/2001/XMLSchema#date>
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