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filingDate 2009-02-27-04:00^^<http://www.w3.org/2001/XMLSchema#date>
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publicationDate 2009-09-11-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CA-2717283-A1
titleOfInvention A gelled food product with high carbohydrate intake efficiency
abstract A gelled food product is presented having extended stability while delivering sugars that are efficiently transported to and absorbed by the muscles. The food product is intended as a performance enhancing product. It has a defined Glucogenic / Fructogenic ratio and contains gelatine.
priorityDate 2008-03-03-04:00^^<http://www.w3.org/2001/XMLSchema#date>
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