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assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_7f9ddedf45a2f43d7610766e223a42b4
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filingDate 2006-10-03-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2015-06-23-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9b5b6f94072c04d335ab99713637fcd1
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f1a64687aacad35eefb52c5d87ea8769
publicationDate 2015-06-23-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CA-2624443-C
titleOfInvention Ethanol fermentation process and products
abstract The present invention provides a novel process for ethanol fermentation which uses a high concentration of fresh yeast to co produce ethanol and good quality yeast.
priorityDate 2005-10-03-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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Total number of triples: 25.