| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_a61c11d10dd703b85946a6f210e064f2 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23D7-003
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23D9-00 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23D-
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23D9-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23D7-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23D7-02 |
| filingDate |
2000-06-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d441d33e8316178b3f6c92be0ac2c7aa
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_02205ef16c7a3a79e5ac1543a29e91da
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_56e8353950494e5b036c7c578c8930f4
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_40baaef4dc9d1bbb1d2d60cbd2ed90b5 |
| publicationDate |
2001-01-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
CA-2375963-A1 |
| titleOfInvention |
Pourable fatty dispersions |
| abstract |
The present invention provides a hardstock fat which is suitable for stabilizing a dispersion of a non-fat phase in a triglyceride oil, including liquid margarines, which hardstock fat consists of a mixture of triglycerides, characterized in that: at least two triglycerides having a melting point ~55~C each have a concentration of at least 5 wt.%, the amount of triglycerides having fatty acid residues with a difference in chain length of the longest and the shortest residue of at least four carbon atoms is at least 15 wt.% and the amount of triglycerides with a melting point of 25-55~C is <= 25 wt.%. |
| priorityDate |
1999-07-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |