| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_cd1565626ea7c5df9c0d7c2cec7c049f
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_24eaa1093b5f4208eae75512d2dc64eb |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11B3-006
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23C15-14
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11B3-06
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23D7-015 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23D9-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23D9-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23D9-007
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C7-04
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C11C1-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C11B3-06
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C11B3-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C11B3-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C9-14
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C15-14
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L5-20 |
| filingDate |
1999-12-09-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate |
2004-08-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6b99643ccd1a751d067e51d23b969e73
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_46a34937be3f14a5742d0a40fb838a6b |
| publicationDate |
2004-08-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
CA-2352322-C |
| titleOfInvention |
Methods to reduce free fatty acids and cholesterol in anhydrous animal fat |
| abstract |
A process for removing free fatty acids (FFA) and preferably cholesterol fro m liquid anhydrous animal fats is described. The process uses a dilute solution of alkali metal base to form a salt of the FFA and th en an alkali metal salt to precipitate the FFA from the animal fat. Preferably, a cyclodextrin is used in the process to remove cholesterol . Liquid vegetable fats are used in blends with the processed animal fat to produce a spreadable mixture for table use. The processed anim al fat can be reconstituted to whole milk with the FFA and cholesterol removed for various commercial uses. |
| priorityDate |
1998-12-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |