| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_187b76ed2b232843caada2774fb5f9fb |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12Y302-01003
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12Y302-01001
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L7-107 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L7-104
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12M1-40 |
| filingDate |
1996-10-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9021d8836b0305ec2ecae40c5632bec2
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_37e9fe8c51fe5489eb795688837772fa |
| publicationDate |
1997-04-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
CA-2233717-A1 |
| titleOfInvention |
A method for production of nutrition physiological valuable products and a plant for accomplishing the method |
| abstract |
The present invention relates to a process for the preparation of nutritionally valuable products from cereals by means of an enzymatic degradation of the starch present in the cereals, whereby the gelatinization and degradation of the starch to soluble dextrines and their continued degradation to more simple oligosaccharides is carried out in one step, as well as a plant for carrying out the process. |
| priorityDate |
1995-10-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |