http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CA-1181764-A

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filingDate 1982-09-08-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 1985-01-29-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_55a39bf285d41427cfbaa69225e01b31
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publicationDate 1985-01-29-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CA-1181764-A
titleOfInvention Fractionation of fats using a liquefied gas or a gas in the supercritical state
abstract Abstract of the disclosure A process for producing a mixture of triglycerides dis-playing butter-like properties by fractionating fats with a liquefied gas or a gas under supercritical condi-tions. Said mixture of triglycerides predominantly con-sists of triglycerides with a carbon number ranging from 24 to 42 and can be used as one of the fat components of a margarine fat blend in order to improve its butter-like properties.
priorityDate 1981-09-09-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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