http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CA-1038219-A

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filingDate 1974-12-17-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 1978-09-12-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_bb92a7c82cb9cb9424d41d34c660ace8
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publicationDate 1978-09-12-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber CA-1038219-A
titleOfInvention Meat and egg animal food
abstract ABSTRACT OF THE DISCLOSURE A meat-based, intermediate-moisture animal food is disclosed containing egg as an essential-ingredient to effect additional nutritional and flavor attributes. The product is formulated by a process which preserves the identity and discernible character of the egg component for enhancing the product appeal to the animal and the purchaser.
priorityDate 1974-02-12-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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