| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_02eebe9fe5ef928a50143df5cdba61f1
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_a6226f861fa8d484b078162175d3d9a8
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_ede43f94d6f15a9be6ce4981e4ebddcf |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23C9-133
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-21 |
| filingDate |
2010-06-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_317f1f7ecfb272a2e7e798cc28b0b66b
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_490b07adb6afc2adef40a4831bcb24ff
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_bbe763e7d53dc472d2a5fb7a25001b8e |
| publicationDate |
2012-02-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
BR-PI1001660-A2 |
| titleOfInvention |
green banana biomass dairy product with symbiotic property |
| abstract |
MILK PRODUCT WITH GREEN BANANA BIOMASS WITH SIMBIOTIC PROPERTY. Where the present invention for dairy products from the yogurt family, fermented milks, desserts and the like obtained from fermented or cultured milk uses green banana biomass as a medium that constitutes food that carries probiotic and prebiotic elements, bringing the symbiotic property to the body. |
| priorityDate |
2010-06-02-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |