abstract |
the present invention aims to diagnose allergic reactions by detecting specific ige and igg1 immunoglobulins for fresh foods, processed foods, food additives and medications. the test is specific, non-invasive, reliable in its results, of fast result, which in a single test can be tested several allergens, besides being easy to access and low cost, not requiring fasting and can be applied in people of any age. the present invention is in the field of medicine and pharmacy, nursing, nutrition, biomedicine and bioengineering, more specifically, the analysis of biological material. |