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filingDate 2016-01-11-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6458ce150ca1d5f8aa507c0c98f700bb
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publicationDate 2022-06-28-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber BR-112017015072-B1
titleOfInvention USE OF A COMPOUND TO STABILIZE COLOR IN A COLORED DRINK OR FOOD PRODUCT
abstract NATURALLY DERIVED COLOR STABILIZER. The present invention relates to the prevention of color flicker or color fading. It is directed towards the use of phloretin, a naturally derived color stabilizer, as well as a method of preventing color instability or color fading in a colored beverage or food product by including said stabilizer in said product.
priorityDate 2015-01-16-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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