Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_240e1cd00a69820e67a50d867333fd02 |
classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C09B61-00 |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C09B67-006 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C09B61-00 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C09B61-00 |
filingDate |
2020-12-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c479e4dfff99d592a4c5d056a517cc11 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b930645584cf131a8058c3d65ff8e3d8 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_311dfa6003ae02898632f59fe21289c3 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e7432145bd5848300c809d21346f8f61 |
publicationDate |
2022-07-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
BR-102020026302-A2 |
titleOfInvention |
BLUE NATURAL COLOR PRODUCTION PROCESS |
abstract |
The present invention relates to a process for producing a natural, liquid, blue dye that uses high-intensity ultrasound technology assisted by an external heat source in a short processing time. Liquid blue dye has application in various food products. |
priorityDate |
2020-12-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |