http://rdf.ncbi.nlm.nih.gov/pubchem/patent/BR-102015031421-A2
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_3b95b6b2e6387eb197d723d76b297bb7 |
classificationIPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-07 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01P5-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P1-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01N63-02 |
filingDate | 2015-12-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b95b99897ee07cf406da14c324151809 |
publicationDate | 2018-04-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | BR-102015031421-A2 |
titleOfInvention | PROCESS FOR OBTAINING MICROBIOLOGICAL NEMATICIDE, AND RESULTING PRODUCT. |
abstract | The process for obtaining microbiological nematicide and resulting product "refers to the process for obtaining microbiological nematicide based on bacillus amyloliquefaciens. The invention belongs to the field of biochemical engineering. In the process, the bacterium is fermented and multiplied in its culture medium. Once incorporated into the crop rhizosphere - soybean, corn, wheat and others - through seed treatment or direct spraying, it acts to combat nematodes, resulting in a liquid product with viscosity between 2,000-2,500cp., ph between 4.5 - 5.0, guaranteed 1x10i viable cells / ml. |
priorityDate | 2015-12-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 65.