http://rdf.ncbi.nlm.nih.gov/pubchem/patent/BR-102015031078-A2
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_9d7dc0431b7317ecccd046a5a50d385f |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12C5-026 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12C12-00 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12C5-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12C12-00 |
filingDate | 2015-12-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_253bfa287a10b7fe234f8a75796ba40e http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_4903b92180e0a4c1029b8d15a594ac47 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1af90395f3b66d645632b504e89a9395 |
publicationDate | 2017-09-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | BR-102015031078-A2 |
titleOfInvention | PRODUCTION OF FERMENTED BEER TYPE BEER MALT-BASED AND SOLUBLE EXTRACT OF LEATHER (ECHINODORUS MACROPHYLLUM; ECHINODORUS GRANDIFLORUS) |
abstract | The production of a brew made from malt-based beer and soluble extract of leather hat (echinodorus macrophyllum; echinodorus grandiflorus) The present invention relates to the preparation of a beer made from soluble tea hat extract (echinodorus grandiflorus) macrophyllum; echinodorus grandiflorus). Aspects such as the color and herbal flavors of the leather hat leaves successfully produce a well-balanced drink that combines the taste of the leather hat with the beer without losing the main functional characteristics of the herb. |
priorityDate | 2015-12-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 45.