http://rdf.ncbi.nlm.nih.gov/pubchem/patent/BR-102015019184-A2
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_9d7dc0431b7317ecccd046a5a50d385f |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y02W30-40 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C05F11-08 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-12 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C05F11-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C05F17-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C05F11-10 |
| filingDate | 2015-08-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ebb152d5288d9d39cc08f33f1e613886 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d70bde48d98672b9de71a4a9d7a16ef9 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5e5f14f25b87afedf40ff6b08be10501 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1af90395f3b66d645632b504e89a9395 |
| publicationDate | 2018-03-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | BR-102015019184-A2 |
| titleOfInvention | DEVELOPMENT OF FERTILIZER FOLLOWING THE SPIRULINA GENDER BIOMASS BASIS |
| abstract | development of biomass-based leaf fertilizer of the genus spirulina for the development of fertilizer formulations for foliar application or fertigation. Spirulina microalgae biomass extracts or hydrolysates are used to promote greater release of nutrients and bioactive compounds. The extracts and hydrolysates have their ph adjusted in a range from 4 to 8 to favor the leaf absorption of the nutrients, however, there may be the addition of macro and microelements, plant growth regulators (hormones), polyamines, surfactants, preservatives, biostimulant compounds, vitamins and stabilizers. The product is intended for foliar application, acts as a growth and productivity promoter in different crops of agricultural interest, such as corn, sugar cane, rice, wheat, oats, barley, soybeans, lettuce, arugula, watercress, cabbage. , carrots, beets, broccoli, cauliflower, among others. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-110776342-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/ES-2725350-A1 |
| priorityDate | 2015-08-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 56.