http://rdf.ncbi.nlm.nih.gov/pubchem/patent/BR-102013028722-A2

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classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L3-46
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23P1-04
filingDate 2013-11-07-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7eef9b0dc032d804843135cc23689be2
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7c1cc0266568c910fe28881fb71042ff
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http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2620fd018246a850008a4a9417d1873a
publicationDate 2015-10-27-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber BR-102013028722-A2
titleOfInvention tucupi microencapsulated powder and process for obtaining it
abstract tucupi microencapsulated powder and process for obtaining it. The present invention relates to the microencapsulated tucupi powder product and process for obtaining it using the starch hydrolyzate maltodextrin as encapsulating agents. Both the product and the proposed process aim to expand the commercialization of this raw material and increase its commercial life through spray drying or spray drying. The optimized product has a lower amount of total cyanide and a higher yellow color parameter and less water activity, which is ideal for the final product. the efficient encapsulation of the product was performed by scanning electron microscopy (mev) thus optimizing the product
priorityDate 2012-11-07-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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