http://rdf.ncbi.nlm.nih.gov/pubchem/patent/BG-2848-U1
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_c5449e1627d70ef0b71fe0367cd666a2 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K31-375 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07C59-265 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K31-732 |
filingDate | 2017-10-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c3adc4f83762102f53be75dbaf4d41de |
publicationDate | 2017-12-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | BG-2848-U1 |
titleOfInvention | BIOLOGICAL ACTIVE PRODUCT WITH APPLE PECTIN |
abstract | The useful model refers to a biologically active food product which finds application in the production of curative-prophylactic products, food additives and products in the food-processing industry. The composition of the biologically active product comprises the following components: Pure Apple Pectin; Glucose-fructose syrup (Glucose-Fructose Syrup); L-ascorbic acid (L-Ascorbic Acid); Lemonic acid (Citric Acid); Natural apple aroma (Aroma Apple); Natural aroma raspberry (Aroma Raspberry); Malic Acid; Tartaric Acid; Sodium Benzoate Sodium; Potassium sorbate (Potassium Sorbate); Purified water through double reverse osmosis. The proposed composition has a detoxifying, prophylactic and curative effect on the human organism, moreover the composition components are available with a long shelf life and normal storage conditions. |
priorityDate | 2017-10-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 50.