http://rdf.ncbi.nlm.nih.gov/pubchem/patent/BG-108153-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_07e48f4f7797314cd5d9e96f8ff10daa |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K9-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P1-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K33-06 |
| filingDate | 2003-09-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_add8dae6c09e3ac59e47f6c01e96d914 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_90a8a24338d68410d58bae34efdb2925 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_171e3b78970e32a434ad1a7c1f3ba9c2 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_852c69579e4be0ac42267a56fdfea170 |
| publicationDate | 2005-04-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | BG-108153-A |
| titleOfInvention | COMPOSITION OF LIQUID PHARMACEUTICAL FORM WITH ANTIULOSEROSE ACTION AND METHOD OF OBTAINING |
| abstract | The drug formulation contains active active substance aluminum sucrose sulphate. Appropriately selected excipients and process regimes for preparing the drug formulation result in a suspension with an optimal particle size of the active substance, a uniform coating of the ulcer surface and guaranteed microbial purity. The formulation contains the active ingredient aluminum sucrose sulphate and excipients, a mixture of wheat starch and xanthan gum as a suspension stabilizer, a preservative comprising a combination of sodium benzoate, methyl parahydroxybenzoate and ethyl parahydroxybenzoate, a sweetener sodium saccharin and a solvent, a mixture of glycerol and purified water in the following quantitative proportions of the components in g: aluminum sucrose sulfate 20, wheat starch 1 to 5, xanthan gum 0.05 to 0.5, sodium benzoate 0.1, methyl parahydroxybenzoate 0.1, propyl ahidroksibenzoat 0.02; sodium saccharin from 0.02 to 1, 30% simethicone emulsion from 0.1 to 0.5, flavor from 0.02 to 0.05, glycerol from 5 to 15 and purified water to 100 ml. To form the formulation, a xanthan gum gel, a starch gum and a concentrated slurry of sucralfate are prepared, which are mixed sequentially, the mixture is homogenized, ground in a colloidal mill and metered. a |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/FR-2927808-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2009106555-A3 |
| priorityDate | 2003-09-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 39.