http://rdf.ncbi.nlm.nih.gov/pubchem/patent/BE-1019594-A3
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_ab9b8f9d1e20ced2398c127727583165 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K50-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K20-163 |
| filingDate | 2012-02-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2012-08-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_aeea55d162015dc38584b4f65a3616ea http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f180893bc0b0fad4a40fe9d417390c63 |
| publicationDate | 2012-08-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | BE-1019594-A3 |
| titleOfInvention | PROCESS FOR INCREASING THE QUALITY OF PROTEINS AND / OR LIPIDS IN MILK OF A LACTATION RUMINANT |
| abstract | The invention relates to a method for increasing the amount of protein and / or lipids supplied by a lactating ruminant via milk, comprising the step of providing the ruminant between 0.05 and 15 grams per kg of milk. body weight and per day of carbohydrates which are soluble, slowly fermentable in the stomach of the ruminant, and digestible and optionally fermentable in the intestines of the ruminant. Said carbohydrates preferably contain isomaltulose and / or trehalulose. |
| priorityDate | 2012-02-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 43.