Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_460c960cd09203c2f1727bc268569e14 |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L23-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08L3-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08L3-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08L3-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-219 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-225 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L29-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L29-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-0522 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L23-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08L3-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08L3-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08L3-00 |
filingDate |
2002-03-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate |
2006-05-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_35194129560a6f4371ddedf771cf4be7 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f8f2864f385d9cea1fc0aecd96df5595 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_3d331a6e0ffd68e172edef318582d120 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_0eaacc269e4f6df66c0522dfe8fc073f http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_03060ec648374f98e23637e95c61a8f7 |
publicationDate |
2006-05-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
AU-784637-B2 |
titleOfInvention |
Co-processed compositions useful as culinary thickeners |
priorityDate |
2001-03-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |