Predicate |
Object |
assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_4de36eaaa471d491a1c3f2ae25eaef97 |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23P30-40 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-40 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F5-24 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F5-24 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23P30-40 |
filingDate |
2013-12-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate |
2017-03-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_282a1e4180d9223c4d660eeeae38ff76 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6810a628283c1684e8f9f8dec3964b93 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_94d9f21d9de3309d76bf03b6bf00806b http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_eefa34462cac306c01a920e3850a1b3d |
publicationDate |
2017-03-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
AU-2013369357-B2 |
titleOfInvention |
Process of preparing a foaming aid and uses thereof |
abstract |
The present invention relates to a foaming aid and the processes of preparing the same from a coffee extract. The present invention further relates to the use of the foaming aid in the preparation of a beverage including a coffee product such as a as a soluble coffee product. In particular the present invention relates a coffee product, such as a soluble coffee product, that generates stable espresso-type foam or crema upon reconstitution. |
priorityDate |
2012-12-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |