http://rdf.ncbi.nlm.nih.gov/pubchem/patent/AU-2013204082-B2
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_b94700d8bc7f3146e0410c77a1ccccf3 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01K67-027 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07H21-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01H5-00 |
filingDate | 2013-04-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2016-03-31-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c4e02d2fdd077725e1b80e2807712b66 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b4f49869fd7309e782e0a5bfbcc79d5f http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_984b0d3392a4cdaea2301cf83b8edbd1 |
publicationDate | 2016-03-31-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | AU-2013204082-B2 |
titleOfInvention | Phytases, nucleic acids encoding them and methods for making and using them |
abstract | This invention relates to phytases, polynucleotides encoding them, uses of the polynucleotides and polypeptides of the invention, as well as the production and isolation of such polynucleotides and polypeptides. In particular, the invention provides polypeptides having phytase activity under high 5 temperature conditions, and phytases that retain activity after exposure to high temperatures. The invention further provides phytases which have increased gastric lability. The phytases of the invention can be used in foodstuffs to improve the feeding value of phytate rich ingredients. The phytases of the invention can be formulated as foods or feeds or supplements for either to, e.g., aid in the digestion of phytate. |
priorityDate | 2009-05-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 2729.