http://rdf.ncbi.nlm.nih.gov/pubchem/patent/AU-2012205140-B2
Outgoing Links
Predicate | Object |
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assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_432b8542efda999c48edce9443c7eb7c |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G3-36 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G4-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K9-00 |
filingDate | 2012-07-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2013-11-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a073141a993dc349264f7a9b87dfd734 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_14ebe56f325373ad1ae1603f425032b3 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_baefbcda06e89a6600c482f28be7f389 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7fe9b7bc403ff776429b1a8b60e6d4e7 |
publicationDate | 2013-11-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | AU-2012205140-B2 |
titleOfInvention | Mouth-moistening compositions, delivery systems containing same and methods of making same |
abstract | The present invention relates to compositions and comestibles that impart a mouth moistening effect when orally consumed by an individual. More specifically, the s compositions of the present invention may include a blend of components, such as a sweetening composition, food-grade acid composition and a cooling agent, that reduces or eliminates the perception of mouth dryness in an individual. The present invention also provides methods for preparing such comestibles, as well as methods of treating xerostomia by orally administering such comestibles. 2346137_1 (GHMalters) 21/07/10 S -4 a- 0 .a 5 C.)lsot qloS o |
priorityDate | 2005-08-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 384.