| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_b6f57a8e7d7e2006cf1672554139cb82 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-60 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L29-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L23-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-20
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-60 |
| filingDate |
2000-02-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_9ae64f4d711510c72af899237a8eb9ce
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_129d37ff25df0535c90db0e2b1c8fe0b
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1f6d053c5603e943c1553655c1636152 |
| publicationDate |
2000-08-31-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
AU-1946100-A |
| titleOfInvention |
Mesophase-stabilized emulsions and dispersions for use in low-fat and fat-free food products |
| priorityDate |
1999-02-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |