patent/AR-024085-A1

Predicate	Object
assignee	http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_1751a911d0c2c8b6f25576cdd212f675
classificationCPCInventive	http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P1-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N1-26 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N1-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C09K23-018 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C09K23-00
classificationIPCInventive	http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C09K23-56 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-26 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C09K23-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C09K23-34
filingDate	2000-05-24-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationDate	2002-09-04-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber	AR-024085-A1
titleOfInvention	EMPLOYMENT OF EMULSIONS O / W IN FERMENTATION PROCESSES
abstract	Use of O / W emulsions in fermentation processes, where these emulsions contain at least water, emulsifiers, as well as an oily phase containing one or more compounds selected from the group consisting of a) fatty acid alkyl esters and / or b) triglycerides of vegetable origin, in which the emulsion has drops with a size of 1 nm to 100 nm.
priorityDate	1999-05-25-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type	http://data.epo.org/linked-data/def/patent/Publication

Predicate	Subject
isDiscussedBy	http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419512635 http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID962

Total number of triples: 20.