http://rdf.ncbi.nlm.nih.gov/pubchem/patent/AR-000251-A1

Outgoing Links

Predicate Object
assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_4de36eaaa471d491a1c3f2ae25eaef97
classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L11-10
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L11-10
filingDate 1995-11-16-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationDate 1997-06-18-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber AR-000251-A1
titleOfInvention Preparation procedure for fast rehydrating legume grains and the grains thus obtained
abstract A procedure is described for preparing fast rehydrating legume grains, which includes steam cooking the grains, under pressure, at a temperature of 105 ° - 140 ° C for 3 - 40 min., Cooled to 20 - 80 ° C under vacuum, up to a residual pressure of less than 300 mbar and dried to a residual water content of 3 - 10%. In addition, the grains obtained by said procedure are described.
priorityDate 1994-11-17-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID962
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419512635

Total number of triples: 12.