http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_e309264376648663d1b8f08dc9b112f0
Outgoing Links
Predicate | Object |
---|---|
family-name | Zhao |
name | Xiaoyan Zhao |
given-name | Xiaoyan |
organization-name | Department of Hematology, First Affiliated Hospital of Jiaxing University, Jiaxing, People’s Republic of China Key Laboratory of Urban Agriculture (North) Ministry of Agriculture Beijing P.R. China Department of Respiratory Diseases, Kunshan Hospital Affiliated to Nanjing University of Chinese Medicine, Kunshan, Suzhou 215300, Jiangsu, China Department of Food Science and Nutrition, School of Hotel Management University of Jinan No. 13 Shungeng Road Jinan 250002 China Henan University of Science and Technology Institute of Agri-food Processing and Nutrition, Beijing Academy of Agriculture and Forestry Sciences, Beijing Key Laboratory of Agricultural Products of Fruits and Vegetables Preservation and Processing, Key Laboratory of Vegetable Postharvest Processing, Ministry of Agriculture and Rural Affairs, Beijing, China Department of Dermatology, the First Affiliated Hospital of Xiamen University, Xiamen, Fujian 361003, China. clq196806@126.com. Beijing Vegetable Research Center, Beijing Academy of Agriculture and Forestry Sciences Beijing Key Laboratory of Agricultural Products of Fruits and Vegetables Preservation and Processing Beijing 100097 P. R. China School of Information and Electronic Engineering, Shandong Technology and Business University, Yantai, China Institute of Agri-food Processing and Nutrition, Beijing Academy of Agriculture and Forestry Science, Beijing, China Institute of Agri‐food Processing and Nutrition Key Laboratory of Vegetable Postharvest Processing of Ministry of Agriculture and Rural Areas, Beijing Key Laboratory of Fruits and Vegetable Storage and Processing, Beijing Academy of Agricultural and Forestry Sciences Beijing 100097 China Key Laboratory of Vegetable Postharvest Processing Ministry of Agriculture and rural affairs Beijing China Huo shen shan Hospital , Wuhan, China; Department of Cardiology, The 942 Hospital , Yinchuan, China Beijing Academy of Agriculture and Forestry Sciences, P.O. Box 2443, 100097 Beijing; China, Max Rubner Institute, Haid-and-Neu Strasse 9, 76131 Karlsruhe, Germany; and College of Food Science and Nutritional Engineering, Chinese Agricultural University, 100094 Beijing, China Department of Ophthalmology The First Affiliated Hospital with Nanjing Medical University Nanjing China Department of Otorhinolaryngology Qilu Hospital Shandong University Key Laboratory of Otolaryngology NHFPC (Shandong University) Shandong China Key Laboratory of Vegetable Postharvest Processing Ministry of Agriculture and Rural Affairs Beijing Key Laboratory of Fruits and Vegetable Storage and Processing Key Laboratory of Biology and Genetic Improvement of Horticultural Crops (North China) of Ministry of Agriculture Key Laboratory of Urban Agriculture (North) of Ministry of Agriculture Beijing Vegetable Research Center Beijing Academy of Agriculture and Forestry Sciences Beijing China College of Pharmaceutical Sciences, Southwest University, Chongqing, P.R. China Department of Otolaryngology-Head and Neck Surgery, The Second Affiliated Hospital, Xi’an Jiaotong University, Xi’an 710004, China Department of Cardiology The First Affiliated Hospital of Zhengzhou University Zhengzhou Henan Province China Beijing Vegetable Research Center, Beijing Academy of Agriculture and Forestry Sciences, Beijing Key Laboratory of Fruits and Vegetable Storage and Processing, Key Laboratory of Biology and Genetic Improvement of Horticultural Crops (North China), Ministry of Agriculture Key Laboratory of Urban Agriculture (North), Ministry of Agriculture 9 Shuguanghuayuan Road Haidian District Beijing China Department of Radiology, University of Pittsburgh, Pittsburgh, PA 15213, USA Department of Endocrinology Hospital of Chengdu University of Traditional Chinese Medicine Chengdu China Department of Immunology and Infectious Disease; Harvard School of Public Health; 665 Huntington Ave; Boston; MA; 02115; USA State Key Laboratory of Chemical Engineering, College of Chemical and Biological Engineering; Zhejiang University; Hangzhou 310027; China Shandong Provincial Key Laboratory of Applied Microbiology, Ecology Institute, Qilu University of Technology (Shandong Academy of Sciences), Ji’nan, China Department of Computer Science & Engineering, Texas A&M University, College Station, Texas. Department of Dermatology, the First Affiliated Hospital of Xiamen University, Xiamen, Fujian 361003, China. zglamu@163.com. Department of Radiology University of Pittsburgh Pittsburgh Pennsylvania USA Beijing Key Laboratory of Fruits and Vegetables Preservation and Processing, Key Laboratory of Vegetable Postharvest Processing, Ministry of Agriculture and Rural Affairs, Institute of Agri-food Processing and Nutrition, Beijing Academy of Agriculture and Forestry Sciences, Beijing 100097, China Institute Agro‐Food Science & Technology, Shandong Academy of Agricultural Sciences Jinan 250100 China *Division of Immunology and Rheumatology, Department of Medicine, Stanford University School of Medicine, Stanford University, Stanford, CA 94305;; †Veterans Affairs Palo Alto Health Care System, Palo Alto, CA 94304; Beijing Vegetable Research Center Beijing Academy of Agriculture and Forestry Sciences Beijing China; Key Laboratory of Biology and Genetic Improvement of Horticultural Crops (North China) Ministry of Agriculture Beijing China State Key Laboratory of Microbial Resources; Institute of Microbiology; Chinese Academy of Sciences; Beijing 100101; China The Key Laboratory of Biomedical Information Engineering of Ministry of Education Department of Biomedical Engineering School of Life Science and Technology Xi’ an Jiaotong University Xi'an 710049 China College of Pharmaceutical Sciences, Southwest University, Chongqing 400716, China Institute of Agro-Food Quality Standard and Testing Technology, Shanghai Academy of Agricultural Sciences, Laboratory of Agro-Food Quality and Safety Risk Assessment at Shanghai School of Physics and Electronic Science, Ministry of Education Nanophotonics & Advanced Instrument Engineering Research Center, East China Normal University, Shanghai 200062, China National Center for International Research in Cell and Gene Therapy, Sino-British Research Centre for Molecular Oncology, School of Basic Medical Sciences, Academy of Medical Sciences, Zhengzhou University, Zhengzhou 450052, China Department of Dermatology, Central Laboratory, the First Affiliated Hospital, Xiamen University, Xiamen, Fujian 361003, P. R. China. Email: h8883697@126.com. College of Bioscience and Bioengineering, Jiangxi Agricultural University, Nanchang, Jiangxi 330045, P.R. China Department of Cardiology, University of Illinois at Chicago, Department of Chemistry (M/C 111), 845 West Taylor Street, Chicago, Illinois 60607 Fudan University, Obstetrics and Gynecology Hospital, Shanghai, China.; Obstetrics and Gynecology, The First Hospital, Beijing University, Beijing, China. Chenghua Center for Disease Control and Prevention, Chengdu, China Research Center for General Practice Education Development of Bengbu Medical College Anhui Province Humanities and Social Science Key Research Base Bengbu China Zhongshan Hospital of Xiamen University, Zhongshan Hospital Xiamen University, Xiamen, China School of Nursing, Peking University, Beijing, China Department of Cardiology, Cardiovascular Center, Henan Key Laboratory of Hereditary Cardiovascular Diseases, The First Affiliated Hospital of Zhengzhou University, Zhengzhou, Henan 450052, P.R. China Department of Hematology, Union Hospital, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, China Department of Gastroenterology, Xinqiao Hospital, Third Military Medical University, Chongqing, China Ecology Institute, Qilu University of Technology (Shandong Academy of Sciences), Ji’nan, China †Division of Immunology and Rheumatology, Department of Medicine, Stanford University School of Medicine, Stanford, CA 94305; and; ‡Geriatric Research Education and Clinical Center, Veterans Affairs Palo Alto Health Care System, Palo Alto, CA 94304 School of Nursing Sun Yat‐sen University Guangzhou Guangdong China Department of Hematology, First Affiliated Hospital of Jiaxing University, Jiaxing, Zhejiang 314000, P.R. China Department of Nutrition and Food Hygiene, School of Public Health, Beijing Key Lab of Environmental Toxicology, Capital Medical University, Beijing 100069, P.R. China Department of Dermatology, the First Affiliated Hospital, Xiamen University, Xiamen, Fujian 361003, China. zglamu@163.com. Department of Hematology, The First Hospital of Jiaxing, Jiaxing, Zhejiang 314000, P.R.�China College of Food and Bioengineering Xihua University Chengdu China Institute of Agri-food Processing and Nutrition, Beijing Academy of Agriculture and Forestry Sciences, Beijing Key Laboratory of Fruits and Vegetables Preservation and Processing, Key Laboratory of Vegetable Postharvest Processing, Ministry of Agriculture and Rural Affairs, Beijing, China Department of Cardiology The First Affiliated Hospital of Zhengzhou University Zhengzhou China Department of Ophthalmology, The First Affiliated Hospital with Nanjing Medical University, Nanjing, China Beijing Key Laboratory of Fruits and Vegetables Preservation and Processing, Key Laboratory of Vegetable Postharvest Processing, Ministry of Agriculture and Rural Affairs, Institute of Agri-Food Processing and Nutrition, Beijing Academy of Agriculture and Forestry Sciences, Beijing 100097, China Maternal and Child Healthcare Center of Taizhou, Taizhou, Zhejiang Province Beijing Key Laboratory of Agricultural Products of Fruits and Vegetables Preservation and Processing, Key Laboratory of Vegetable Postharvest Processing, Ministry of Agriculture and Rural Affairs, Institute of Agri-Food Processing and Nutrition, Beijing Academy of Agriculture and Forestry Sciences, No. 50 Zhanghua Street, Haidian District, Beijing 100097, China Institute of Hematology, Union Hospital, Tongji Medical College, Huazhong University of Science and Technology Wuhan China Department of Neonatology, the First Hospital of Hebei Medical University, Shijiazhuang 050000, Hebei, China. Corresponding author: Huang Rui, Email: 18352989590@163.com. Vegetable Research Center, Beijing Academy of Agriculture and Forestry Sciences, Beijing 100097, People’s Republic of China Department of Travel Health, Nanjing Entry-Exit Inspection and Quarantine Bureau, Nanjing, Jiangsu 211106, PR China College of Bioscience and Bioengineering, Jiangxi Agricultural University, Nanchang, 330045, P.R. China Institute of Agro-Products Processing and Food Nutrition Key Laboratory of Vegetable Postharvest Processing, Ministry of Agriculture, Beijing Key Laboratory of Fruits and Vegetable Storage and Processing, Key Laboratory of Biology and Genetic Improvement of Horticultural Crops (North China) of Ministry of Agriculture, Key Laboratory of Urban Agriculture (North) of Ministry of Agriculture, Beijing Vegetable Research Center, , Beijing Academy of Agriculture and Forestry Sciences, Beijing 100097, China Institute of Agri-Food Processing and Nutrition, Beijing Academy of Agriculture and Forestry Sciences, Beijing Key Laboratory of Agricultural Products of Fruits and Vegetables Preservation and Processing, Key Laboratory of Vegetable Postharvest Processing, Ministry of Agriculture and Rural Affairs, Beijing 100097, China Department of Ophthalmology the First Affiliated Hospital with Nanjing Medical University Nanjing China College of Bio-Informational Engineering, Jinzhou Medical University, Jinzhou 121001, China State Key Laboratory of Crop Stress Resistance and High-Efficiency Production, College of Plant Protection, Northwest A&F University, Xianyang 712100, China College of Pharmaceutical Sciences, Southwest University Department of Ophthalmology The First Affiliated Hospital, Nanjing Medical University Nanjing China Institute for Agri-food Standards and Testing Technology, Shanghai Academy of Agricultural Sciences, Shanghai 201106, P.R. China VA Palo Alto Healthcare System, Palo Alto, California, and Stanford University School of Medicine Stanford California Beijing Academy of Agriculture and Forestry Sciences Beijing Vegetable Research Center Beijing Key Laboratory of Fruits and Vegetable Storage and Processing Key Laboratory of Vegetable Postharvest Processing Ministry of Agriculture Beijing China Department of Dermatology; First Affiliated Hospital; Xiamen University; Xiamen China School of Public Policy and Management, China University of Mining and Technology, Xuzhou 221116, China; School of Marxism, Bengbu Medical College, Bengbu 233030, China Seer, Inc. Redwood City CA 94065 USA Faculty of Nursing Bengbu Medical College Bengbu Anhui China Shandong Provincial Key Laboratory of Applied Microbiology Ecology Institute, Qilu University of Technology (Shandong Academy of Sciences) Ji'nan China School of Nursing, Peking University, 38 Xueyuan Road, Haidian District, Beijing, 100191, China Department of Information Engineering, School of Information Science and Technology, Qingdao University of Science and Technology, Tsingtao, Shandong, China College of Plant Protection Shandong Agricultural University Tai'an Shandong People's Republic of China Department of Hematology, Union Hospital, Tongji Medical College Huazhong University of Science and Technology Wuhan China Stanford University, Stanford, California, and VA Palo Alto Health Care System Palo Alto California Institute of Hematology, Union Hospital, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, People’s Republic of China Institute of Pharmaceutical Sciences, Southwest University, Chongqing, China Department of Dermatology, the First Affiliated Hospital, Xiamen University, Xiamen, Fujian 361003, China; Department of Dermatology, Affiliated Wuxi People's Hospital, Nanjing Medical University, Wuxi, Jiangsu 214023, China; Department of Phototherapy, Shanghai Skin Disease Hospital, Shanghai 200443, China. Email: zglamu@163.com. College of Automation Engineering Northeast Electric Power University Jilin China Department of Gastroenterology Xinqiao Hospital The Third Military Medical University Chongqing Beijing Academy of Agricultural and Forestry Sciences Institute of Agri-food Processing and Nutrition, , Beijing Key Laboratory of Fruits and Vegetable Storage and Processing, Key Laboratory of Vegetable Postharvest Processing of Ministry of Agriculture and Rural Areas, Beijing 100097, China |
Incoming Links
Total number of triples: 523.