http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_c28021fbe8b71508f21f293adf1de41b
Outgoing Links
| Predicate | Object |
|---|---|
| family-name | Kobayashi Akio Kobayashi |
| name | Akio. Kobayashi Akio Kobayashi |
| given-name | Akio Akio. |
| organization-name | Central Pharmaceutical Research Institute, Japan Tobacco Inc., 1-1, Murasaki-cho, Takatsuki, Osaka 569-1125, Japan Program in Developmental Biology, Baylor College of Medicine, Houston, TX 77030, USA; Department of Molecular Genetics, University of Texas M. D. Anderson Cancer Center, Houston, TX 77030, USA Toxicology Research Lab; Central Pharmaceutical Research Institute, Japan Tobacco Inc.; Hadano Kanagawa 257-0024 Japan Department of Biotechnology, Faculty of Engineering, Osaka University, Suita 565, Japan Graduate School of Humanities and Sciences, Laboratory of Food Chemistry, Department of Nutrition and Food Science, Ochanomizu University, 2-1-1 Ohtsuka, Bunkyo-ku, Tokyo 112-8610, Japan Department of Agricultural Science, Okayama University, Okayama 700, Japan Department of Pharmaceutical Sciences International University of Health and Welfare Otawara Tochigi Japan Laboratory of Food Chemistry, Department of Nutrition and Food Science, Ochanomizu University, 2-1-1 Ohtsuka, Bunkyo-ku, Tokyo 112, Japan 3Medical and Biological Laboratories Co., Ltd., Ina, Nagano 396, Japan University of Washington Seattle Department of Molecular Genetics, University of Texas M. D. Anderson Cancer Center, Houston, TX 77030, USA. Laboratory of Molecular Genetics, Department of Biotechnology, Graduate School of Engineering, Osaka University Department of Biotechnology, Graduate School of Engineering, Osaka University, 2-1, Yamadaoka, Suita, Osaka 565-0871, Japan, and Department of Materials Chemistry, Graduate School of Engineering, Osaka University, 2-1, Yamadaoka, Suita, Osaka 565-0871, Japan Department of Biotechnology, Faculty of Engineering, Osaka University, Osaka 565, Japan Laboratory of Food Chemistry, Department of Nutrition and Food Science, Ochanomizu University, 2-1-1 Ohtsuka, Bunkyo-ku, Tokyo 112-8610, Japan, and National Research Institute of Vegetables, Ornamental Plants and Tea, 2769 Kanaya, Kanaya-cho, Haibara-gun, Shizuoka 428-8501, Japan Laboratory of Food Chemistry, Department of Nutrition and Food Science, Ochanomizu University, 2-1-1 Ohtsuka, Bunkyo-ku, Tokyo 112-8610, Japan, and Taiwan Tea Experiment Station, Taoyuan-ken, Taiwan, Republic of China Laboratory of Food Chemistry, Ochanomizu University, 2-1-1 Ohtsuka, Bunkyo-ku, Tokyo 112-8610, Japan, and Food R & D Center, Japan Tobacco Inc., 6-2 Umegaoka, Aoba-ku, Yokohama, Kanagawa 227, Japan Toxicology Research Laboratories, Central Pharmaceutical Research Institute, JAPAN TOBACCO INC. Department of Orthopaedic Surgery, Shiraniwa Hospital Joint Arthroplasty Centre, Nara, Japan Toxicology Research Lab., Central Pharmaceutical Research Institute, JAPAN TOBACCO INC. MD Anderson Cancer Center Department of Genetics, Division of Basic Sciences Houston TX USA; Institute of Molecular Embryology and Genetics, Department of Kidney Development Kumamoto University Japan Department of Biotechnology, Graduate School of Engineering, Osaka University, 2 - 1 , Yamadaoka, Suita, Osaka, 565-0871, Japan Department of Parasitology Jikei University School of Medicine Minato‐ku Tokyo 105 Program in Developmental Biology, Baylor College of Medicine, Houston, TX 77030, USA; Department of Molecular Genetics, University of Texas, MD Anderson Cancer Center, Houston, TX 77030, USA Toxicology Research Lab., Central Pharmaceutical Research Institute, JAPAN TOBACCO Inc. Department of Biotechnology, Graduate School of Engineering Osaka University Osaka 565‐0871 Japan Toxicology Research Lab., Central Pharmaceutical Research Institute, JAPAN TOBACCO INC.; Graduate School of Nutritional and Environmental Sciences, University of Shizuoka Department of Biotechnology, Graduate School of Engineering, Osaka University, 2-1 Yamadaoka, Suita, Osaka 565-0871, Japan. Department of Biotechnology, Graduate School of Engineering, Osaka University, 2-1 Yamada-oka, Suita-shi, Osaka 565-0871, Japan Program in Developmental Biology, Baylor College of Medicine, Houston, TX 77030, USA; Department of Molecular Genetics, University of Texas, M. D. Anderson Cancer Center, Houston, TX 77030, USA Renal Division, Brigham and Women’s Hospital, Boston, MA 02115;; Harvard Medical School, Boston, MA 02115;; Harvard Stem Cell Institute, Cambridge, MA 02138 Renal Division, Department of Medicine, Harvard Medical School, Boston, MA 02115; Japan Tobacco Inc. Laboratory of Food Chemistry, Ochanomizu University, 2-1-1 Ohtsuka, Bunkyo-ku, Tokyo 112-8610, Japan Department of Showa University Toyosu Clinic Japan Toxicology Research Laboratories, Central Pharmaceutical Research Institute Japan Tobacco Inc. Yokohama Japan Osaka University, Osaka Department of Biotechnology, Graduate School of Engineering, Osaka University, 2-1 Yamadaoka, Suita, 565-0871, Japan Department of Parasitology, Jikei University School of Medicine, Tokyo, Japan Department of Parasitology, Division of Morphology, Biomedical Research Laboratories Graduate School of Agricultural Science, Tohoku University, 1-1 Tsutsumidoriamamiyamachi, Aoba-ku, Sendai, Miyagi, 981-8555, Japan, and Riken Vitamin Co., Ltd., 2-9-18 Misaki-cho, Chiyoda-ku, Tokyo, 101-8370, Japan 4 Medical and Biological Laboratories Co., Ltd, Ina, Nagano 396, Japan Renal Division, Department of Medicine and Pathology, and; Brigham and Women’s Hospital, Harvard Medical School, Boston, Massachusetts Laboratory of Food Chemistry, Ochanomizu University, 2-1-1 Otsuka, Bunkyo-ku, Tokyo 112-0012, Japan Faculty of Agriculture, Okayama University, Okayama 700, Japan Department of Biotechnology, Graduate School of Engineering, Osaka University, Osaka, Japan; Graduate School of Information Sciences, Nara Institute of Science and Technology (NAIST), Japan; and Tea Branch, Nara Prefecture Agricultural Experiment Station, Japan Department of Agricultural Science, Faculty of Agriculture, Okayama University, Okayama 700. Japan Department of Biotechnology, Graduate School of Engineering, Osaka University, Japan, and Tea branch, Nara Prefecture Agricultural Experiment Station, Japan Department of Biotechnology, Graduate School of Engineering, Osaka University, 2-1, Yamadaoka, Suita, Osaka 565-0871, Japan, and Tea Branch, Nara Prefecture Agricultural Experiment Station, Otsu 470-1, Yadawara, Nara 630-2166, Japan Department of Biotechnology, Graduate School of Engineering, Osaka University, 2-1 Yamadaoka, Suita, Osaka, 565-0871, Japan. Department of Molecular and Cellular Biology and Harvard Stem Cell Institute,Harvard University, 16 Divinity Avenue, Cambridge, MA 02138, USA. Department of Kidney Development, Institute of Molecular Embryology and Genetics, Kumamoto University, Kumamoto, Japan Nara Prefectual Small and Medium Sized Enterprises Support Corporation, Nara, Japan, Department of Biotechnology, Graduate School of Engineering, Osaka University, Osaka, Japan, and Department of Chemical Science and Technology, Faculty and School of Engineering, The University of Tokushima, Tokushima, Japan Department of Chemistry, Faculty of Science, Mahidol University, Bangkok 10400, Thailand, Institute of Science and Technology for Research and Development, Mahidol University, Salaya, Nakhonphatom 73170, Thailand, Department of Chemistry, Graduate School of Engineering Science, Osaka University, Toyonaka, Osaka 560-8531, Japan, and Department of Biotechnology, Graduate School of Engineering, Osaka University, Suita, 565-0871, Japan Department of Pediatrics Shown University Toyosu Hospital Tokyo 135 Japan Department of Biotechnology, Graduate School of Engineering, Osaka University, 2-1 Yamadaoka, Suita, Osaka 565-0871, Japan Laboratory of Food Chemistry, Ochanomizu University, 2-1-1 Ohtsuka, Bunkyo-ku, Tokyo 112-8610, Japan, and The Institute of Physical and Chemical Research (RIKEN), Wako, Saitama 351-0198, Japan Department of Biotechnology, Osaka University, 565 Japan Department of Pediatrics Showa University Toyosu Hospital Tokyo Japan Laboratory of Bioresources Chemistry, Department of Agricultural Science, Okayama University, Okayama 700, Japan Graduate School of Nutritional and Environmental Sciences, University of Shizuoka Department of Microbiology, School of Medicine Gunma University Maebashi Program in Developmental Biology, Baylor College of Medicine, Houston, TX 77030, USA; Department of Genetics, University of Texas M. D. Anderson Cancer Center, Houston, TX 77030, USA; Renal Division, Department of Medicine, Brigham and Women's Hospital, Harvard Medical School and Harvard Stem Cell Institute, Boston, MA 02115, USA Laboratory of Cell Technology, Department of Biotechnology, Graduate School of Engineering Osaka University Sironiwa Hospital, Nara, Japan Department of Biotechnology, Graduate School of Engineering, Osaka University, 2 - 1 Yamadaoka, Suita, Osaka 565-0871, Japan Department of Agricultural Science. Faculty of Agriculture, Okayama University, Okayama 700. Japan |
Incoming Links
Total number of triples: 384.