http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_7d1238df660ea6fb132eceb1db514878
Outgoing Links
Predicate | Object |
---|---|
family-name | Suga |
name | Hiroaki Suga |
given-name | Hiroaki |
organization-name | Department of Chemistry, University at Buffalo State University of New York Buffalo, New York, 14260-3000 Department of Chemistry and Biotechnology Graduate School of Engineering, University of Tokyo 7-3-1 Hongo, Bunkyo-ku, Tokyo, 113-8656, Japan Department of Chemistry, Graduate School of Science, University of Tokyo, Tokyo 113-0033, Japan;, , ,; Core Research for Evolutional Science and Technology, Japan Science and Technology Agency, Saitama 332-0012, Japan Department of Chemistry Graduate School of Science The University of Tokyo Tokyo 113-0033 Japan Department of Chemistry, School of Science, The University of Tokyo, Tokyo 113-0033, Japan Department of Chemistry, University at Buffalo, State University of New York, Buffalo, NY 14260-3000, USA. hsuga@buffalo.edu Department of Chemistry Graduate School of Science The University of Tokyo 7-3-1 Hongo Bunkyo-ku Tokyo 113-0033 Japan Department of Chemistry, Graduate School of Science, The University of Tokyo, 7-3-1 Hongo, Bunkyo, Tokyo, 113-0033, Japan Department of Chemistry, Graduate School of Science, The University of Tokyo, 7-3-1 Hongo, Bunkyo-ku, 113-0033, Tokyo, Japan Department of Chemistry, Graduate School of Science, The University of Tokyo, Tokyo 113-0033, Japan;; Core Research for Evolutionary Science and Technology, Japan Science and Technology Agency, Saitama 332-0012, Japan Department of Chemistry, Graduate School of Science, The University of Tokyo, Tokyo, Japan;, Department of Chemistry, 657 Natural Sciences Complex, University at Buffalo, State University of New York, Buffalo, New York 14260-3000 Department of Chemistry, Graduate School of Science, The University of Tokyo, Tokyo, Japan. Electronic address: hsuga@chem.s.u-tokyo.ac.jp. Department of Chemistry, Graduate School of Science, University of Tokyo, Tokyo 113-0033, Japan; Research Center for Advanced Science and Technology, University of Tokyo, Tokyo 153-8904, Japan Research Center for Advanced Science and Technology, The University of Tokyo, 4-6-1, Komaba, Meguro, Tokyo, 153-8904, Japan; Department of Chemistry and Biotechnology, Graduate School of Engineering, The University of Tokyo, 7-3-1, Hongo, Bunkyo, Tokyo, 113-8656, Japan; Department of Advanced Interdisciplinary Studies, Graduate School of Engineering, The University of Tokyo, 4-6-1, Komaba, Meguro, Tokyo, 153-8904, Japan Research Center for Advanced Science and Technology, University of Tokyo, 153-8904 Tokyo; and Department of Chemistry and Biotechnology, Graduate School of Engineering, University of Tokyo, 113-8656 Tokyo, Japan. Department of Chemistry, School of Science, The University of Tokyo, 7-3-1 Hongo, Bunkyo-ku, 113-0033, Tokyo, Japan. hsuga@chem.s.u-tokyo.ac.jp Department of Chemistry; Graduate School of Science; The University of Tokyo; Tokyo 113-0033; Japan Department of Chemistry, Graduate School of Science, The University of Tokyo, 7-3-1 Hongo, Bunkyo-ku, Tokyo 113-0033, Japan Department of Chemistry, Graduate School of Science, The University of Tokyo, 7-3-1 Hongo, Bunkyo-ku, Tokyo, Japan; JST, CREST, 7-3-1 Hongo, Bunkyo-ku, Tokyo, Japan Department of Chemistry and Biotechnology Graduate School of Science University of Tokyo Tokyo 113‐0033 Japan Department of Chemistry, Graduate School of Science, The University of Tokyo, Tokyo, Japan. hsuga@chem.s.u-tokyo.ac.jp. JST-CREST, Tokyo, Japan. hsuga@chem.s.u-tokyo.ac.jp. Department of Chemistry, Graduate School of Science, The University of Tokyo, 7-3-1 Hongo, Bunkyo-Ku, Tokyo 113-0033, Japan. Department of Chemistry, Graduate School of Science, University of Tokyo, 113-0033 Tokyo, Japan; Department of Chemistry, State University of New York at Buffalo, Buffalo, New York 14260-3000 Department of Chemistry, Graduate School of Science, The University of Tokyo, Tokyo 113-0033, Japan; hsuga@reast.u tokyo.ac.jp Research Center for Advanced Science and Technology; Department of Advanced Interdisciplinary Studies, Graduate School of Engineering; Department of Chemistry and Biotechnology, Graduate School of Engineering, The University of Tokyo, 4-6-1, Komaba, Meguro, Tokyo, 153-8904, Japan Research Center for Advanced Science and Technology, The University of Tokyo, Komaba, Meguro, Tokyo 153-8904, Japan, Department of Chemistry and Biotechnology, Graduate School of Engineering, The University of Tokyo, 7-3-1, Hongo, Bunkyo, Tokyo 113-8656, Japan, and Department of Advanced Interdisciplinary Studies, Graduate School of Engineering, The University of Tokyo, 4-6-1, Komaba, Meguro, Tokyo 153-8904, Japan Department of Chemistry, University at Buffalo, State University of New York, Buffalo, New York 14260 Contribution from the Department of Molecular Biology, Massachusetts General Hospital, Boston, Massachusetts 02114 Department of Chemistry School of Science The University of Tokyo Tokyo 113-0033 Japan Department of Chemistry, Graduate School of Science, The University of Tokyo, 7-3-1 Hongo, Bunkyo-ku, 113-0033 Tokyo, Japan Department of Chemistry, Graduate School of Science, the University of Tokyo Department of Chemistry, Graduate School of Science, The University of Tokyo, Tokyo, Japan. hsuga@chem.s.u-tokyo.ac.jp. Department of Chemistry, University at Buffalo, The State University of New York, Buffalo, New York 14260-3000 Research Center for Advanced Science and Technology, The University of Tokyo Department of Chemistry, Graduate School of Science The University of Tokyo Tokyo 113-8654 Japan Department of Chemistry, Graduate School of Science, The University of Tokyo, 7-3-1 Bunkyo-ku, Tokyo 113-0033, Japan Department of Molecular Biology, Massachusetts General Hospital, Boston, Massachusetts 02114, Department of Chemistry, State University of New York at Buffalo, 657 Natural Sciences Complex, Buffalo, New York 14260-3000, and Department of Chemistry, The Ohio State University, Columbus, Ohio 43210 Department of Chemistry, Graduate School of Science, The University of Tokyo, Bunkyo, Tokyo, Japan Department of Chemistry, Graduate School of Science and ‡Department of Chemistry and Biotechnology, Graduate School of Engineering, The University of Tokyo, Tokyo, Japan Department of Chemistry, University at Buffalo, State University of New York, Buffalo, New York 14260-3000 Department of Chemistry, Graduate School of Science, The University of Tokyo, Bunkyo, Tokyo, Japan. hsuga@chem.s.u-tokyo.ac.jp. Department of Chemistry, School of Science, The University of Tokyo, 7-3-1 Hongo, Bunkyo-ku, 113-0033 Tokyo, Japan Research Center for Advanced Science and Technology and Department of Advanced Interdisciplinary Studies, The University of Tokyo, 4-6-1, Komaba, Meguro-ku, Tokyo 153-8904, Japan Department of Chemistry, Graduate School of Science, The University of Tokyo, Tokyo, Japan Chemical Biology and Biotechnology Lab, Research Center for Advanced Science and Technology (RCAST), The University of Tokyo, 4-6-1 Komaba, Meguro-ku, Tokyo 153-8904, Japan Japan Research Center for Advanced Science and Technology, University of Tokyo, Tokyo 153-8904, Japan;; Department of Chemistry, School of Science, University of Tokyo, Tokyo 113-0033, Japan;; Department of Molecular Medicine and Biopharmaceutical Sciences, Seoul National University, Seoul 151-742, Korea; Department of Chemistry and Biotechnology, Graduate School of Engineering, The University of Tokyo, Tokyo, Japan, and Research Center for Advanced Science and Technology, The University of Tokyo, Tokyo, Japan Department of Chemistry, Graduate School of Science, The University of Tokyo, 113-0033 Tokyo, Japan; Department of Chemistry, Graduate School of Science, The University of Tokyo, Tokyo 113-0033, Japan Department of Chemistry, School of Science, ‡Department of Chemistry and Biotechnology, School of Engineering, and §Research Center for Advanced Science and Technology, The University of Tokyo, Tokyo, Japan Department of Chemistry, Graduate School of Science, The University of Tokyo Departments of Chemistry and Biological Sciences, University at Buffalo, State University of New York, Buffalo, New York 14260-3000, Department of Protein Engineering, The Cancer Institute of Japanese Foundation for Cancer Research, Tokyo, Japan, and Research Center for Advanced Science and Technology, University of Tokyo, 4-6-1 Komaba, Meguro-ku, Tokyo 153-8904, Japan |
Incoming Links
Total number of triples: 256.