http://rdf.ncbi.nlm.nih.gov/pubchem/author/MD5_688123fa1d6089797c650f628672dca0
Outgoing Links
| Predicate | Object |
|---|---|
| family-name | Choi |
| name | Myung-Sook Choi |
| given-name | Myung-Sook |
| organization-name | Nutrition and Food Science, Kyungpook National University, Daegu Department of Food Science & Nutrition, Kyungpook National University, Daegu Department of Food Science and Nutrition, Kyungpook National University Department of Food Science and Nutrition, Kyungpook National University, 1370 Sankyuk Dong, Puk-ku, Daegu 702-701, Republic of Korea; Center for Food and Nutritional Genomics Research, Kyungpook National University, 1370 Sankyuk Dong, Puk-ku, Daegu 702-701, Republic of Korea Department of Food Science and Nutrition, Kyungpook National University, 80 Daehakro, Bukgu, Daegu 702-701, Korea.; Center for Food and Nutritional Genomics Research, Kyungpook National University, Daegu 702-701, Korea. Center for Food and Nutritional Genomics Research and Department of Food Science and Nutrition, Kyungpook National University, Daegu 702-701, Korea. Department of Food Sciences and Nutrition, Kyungpook National University, Daegu, Korea.; Center for Food and Nutritional Genomics Research, Kyungpook National University, Daegu, Korea. Department of Food Science and Nutrition, Kyungbook National University, Daegu 702-701, Korea. Department of Food Science and Nutrition, Daegu, Republic of Korea.; Center for Food and Nutritional Genomics Research, Kyungpook National University, Daegu, Republic of Korea. Department of Food Science and Nutrition; Kyungpook National University; Daegu Republic of Korea; Center for Food and Nutritional Genomics Research; Kyungpook National University; Daegu Republic of Korea Department of Food Science and Nutrition, Kyungpook National University, Daegu 702-701, Republic of Korea From the School of Life Sciences and Biotechnology (M.K., S.J.P., H.J.K., J.L., D.H.Y., K.B.B., Y.R.J., S.J.P., J.J., W.Y.J., J.-H.K., D.-S.L., H.-S.L., S.L., S.H.K., M.O.K., Z.Y.R.), Department of Food Science and Nutrition (M.S.C.), and School of Biology (Y.S.C.), Kyungpook National University, Daegu, Korea; Department of Pathology, Seoul St. Mary’s Hospital, The Catholic University of Korea, Seoul, Korea (G.P.); and Department of Biochemistry, College of Veterinary Medicine, Seoul National... Department of Food Science and Nutrition, Kyungpook National University, Daegu, Korea.; Center for Food and Nutritional Genomics Research, and Kyungpook National University, Daegu, Korea. Center for Food and Nutritional Genomics Research, Kyungpook National University, Daegu, Republic of Korea Department of Food Science and Nutrition, Center for Food and Nutritional Genomics Research, Kyungpook National University, Daegu, Korea. Department of Food Science and Nutrition, College of Human Ecology, Kyungpook National University, Daegu, Korea Department of Food Science and Nutrition, Kyungpook National University, Daegu Department of Food Science and Nutrition, Seoul Center for Food and Nutritional Genomics Research, Kyungpook National University, Daegu 702-701, Republic of Korea Department of Food Science and Nutrition, Kyungpook National University, Daegu, South Korea Department of Food Science and Nutrition, Kyungpook National University, Daegu, 702-701, Republic of Korea Department of Food Science and Nutrition, Food and Nutritional Genomics Research Center, Kyungpook National University, Daegu, Republic of Korea Department of Food Science and Nutrition, Kyungpook National University, South Korea. Department of Food Science and Nutrition, Kyungpook National University, Daegu, Republic of Korea Department of Food Science and Nutrition, Kyungpook National University, Daegu, Korea.; Center for Food and Nutritional Genomics Research, Kyungpook National University, Daegu, Korea. Department of Food and Nutrition, Kyungpook National University, Taegu, Republic of Korea Department of Food Science and Nutrition, Kyungpook National University, Daegu 41566, Korea Department of Food Science and Nutrition, Kyungpook National University, Daegu 41566, Republic of Korea Center for Food and Nutritional Genomics Research and Department of Food Science and Nutrition, Kyungpook National University, Daegu, Korea Department of Food Science and Nutrition, Kyungpook National University, Daegu, Republic of Korea. Department of Food Science and Nutrition, Kyungpook National University, Taegu, 702-701, Korea Department of Food Science and Nutrition, Kyungpook National University, Daegu, Korea. Department of Food Science and Nutrition, Kyungpook National University, Daegu, Korea.; Center for Food and Nutritional Genomics, Kyungpook National University, Daegu, Korea. Department of Food Science and Nutrition, Kyungpook National University, Daegu 702-701, Korea. Department of Food Science and Nutrition, Daegu 702-701, Korea.; Center for Food & Nutritional Genomics, Kyungpook National University, Daegu 702-701, Korea. Center for Food and Nutritional Genomics Research, Kyungpook National University, Daegu, Korea. Department of Food Science and Nutrition, Center for Food and Nutritional Genomics, Kyungpook National University, Republic of Korea Center for Food and Nutritional Genomics Research, Kyungpook National University, Daegu, Korea.; Department of Food Science and Nutrition, Kyungpook National University, Daegu, Korea. Authors' Affiliations: Departments of 1Food Science and Nutrition; 2Chemistry and Institute of Natural Medicine, Hallym University, Chuncheon; 3Advanced Institutes of Convergence Technology, Seoul National University, Suwon; 4WCU Biomodulation Major, Department of Agricultural Biotechnology and Center for Food and Bioconvergence, Seoul National University, Seoul; 5Center for Food and Nutritional Genomics Research and Department of Food Science and Nutrition, Kyungpook National University, Daegu; and 6Department of Biotechnology, Daegu University, Kyungsan, Korea Center for Food and Nutritional Genomics, Kyungpook National University, Daegu, Korea.; Department of Food Science and Nutrition, Kyungpook National University, Daegu, Korea. Department of Food Science and Nutrition, Kyungpook National University, Daegu, Korea |
Incoming Links
Total number of triples: 244.